My First Eggs Benedict

I made my first Hollandaise sauce and Egg Benedict this morning.

The sauce was very easy, but many people think that it is too much work. As you can see, I didn’t use white pepper in the sause. I just didn’t want to change the pepper out in the grinder.

Karen thought it was very good, too.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.